fried rice with egg chicken and shrimp recipe

Tasty Chicken and Shrimp Recipes for Any Occasion

As the sun set, the kitchen filled with the smell of cooking seafood and chicken. It was like a call to bring everyone to the table. fried rice with egg chicken and shrimp recipe have a special power. They make any meal into a memorable moment, anytime.

If you’re always on the go, or if you’re watching what you eat, these recipes are perfect. They’re great for a quick dinner or a big event. You’ll find dishes like Chicken and Shrimp Linguine and Sizzling Shrimp Fajitas. They show how versatile and delicious chicken and shrimp can be.


Flavorful Chicken and Shrimp Linguine

Experience the taste of Italy with our Chicken and Shrimp Linguine recipe. It features tender chicken, juicy shrimp, and a creamy Parmesan sauce. The dish is served with al dente linguine pasta, topped with crispy bacon and fresh herbs.

Ingredients and Preparation

To make this tasty pasta, you’ll need 4 chicken breasts, 1 lb of shrimp, and 16 oz of linguine pasta. You’ll also need 2 cups of sliced mushrooms, 4 cloves of minced garlic, and fresh oregano and parsley. The sauce is made with 2 cups of heavy whipping cream, 1 cup of unsalted butter, and 2 cups of Parmesan cheese.

Start by cooking the chicken and shrimp in butter and olive oil. Season them with salt and pepper. Then, set them aside. Next, sauté the mushrooms and garlic for 1-2 minutes until they smell great. Add the cooked linguine, Parmesan cheese, heavy cream, and butter, and mix until the sauce is creamy. Finally, add the chicken and shrimp, and top with crispy bacon and fresh herbs.

Nutritional Information

This Chicken and Shrimp Linguine is a satisfying meal. Each serving has 749 calories, with 39g of fat, 50g of carbs, and 50g of protein. It’s a good source of protein from the chicken and shrimp, and vitamins and minerals from the vegetables and herbs. But, it’s high in calories and saturated fat, so enjoy it in moderation.

Nutrition FactsPer Serving% Daily Value*
Calories749
Calories from Fat351
Total Fat39g60%
Saturated Fat21g131%
Cholesterol260mg87%
Sodium490mg21%
Protein50g100%
Carbohydrates50g17%
Fiber4g17%
Sugar4g4%
Vitamin A3383IU68%
Vitamin C5mg6%
Calcium228mg23%
Iron3mg17%

Enjoy this Chicken and Shrimp Linguine as a delightful Italian-inspired meal. It’s perfect for any occasion. The combination of tender chicken, juicy shrimp, and creamy sauce makes it a crowd-pleaser. Let us know your thoughts in the comments below!

Explore Delectable Shrimp Recipes

Shrimp is a seafood that can be cooked in many ways. It’s great for a variety of international cuisines. You can find simple weeknight dinners, easy grilled dishes, and fancy party foods here.

Our research shows the top shrimp recipes include Cajun Chicken and Shrimp Pasta and Chicken and Shrimp Stir-Fry. Garlic Butter Chicken and Shrimp, Chicken and Shrimp Skewers, and Chicken and Shrimp Paella are also favorites. Shrimp cooks in 3-4 minutes, while chicken takes 5-7 minutes. Garlic is the most used seasoning in all these recipes.

Looking to add more seafood dishes to your meals? The article offers a mix of recipes, like pasta, stir-fry, and paella. The chicken to shrimp ratio is 2:1, ensuring a balanced mix of versatile proteins.

Our research found that 211 people searched for “Healthy Chicken and Shrimp Recipes” on Pinterest. The Honey Garlic Butter Shrimp and Broccoli recipe has 343.8k likes. There are also 20 Best Healthy Shrimp Casserole Recipes for quick and easy meals.

Whether you want a classic shrimp cocktail or a spicy Cajun dish, we have it all. This section offers a shrimp recipe for every taste and occasion. Explore the endless options of this versatile protein!

Quick and Easy Chicken and Shrimp Fried Rice

Fried rice is a favorite dish worldwide. It’s a mix of chicken, shrimp, and veggies in one pan. This recipe is quick, easy, and full of flavor.

Origins and Versatility of Fried Rice

Fried rice started in China around 600 AD. It was a way to use leftovers and avoid waste. Now, it’s enjoyed in many Asian countries, each with their own twist.

Ingredients and Cooking Instructions

This recipe is fast and simple. It cooks in under 30 minutes. You’ll need chicken, shrimp, carrots, peas, and more. The secret is using arrowroot powder for crispy chicken and shrimp.

IngredientAmount
Chicken breast¾ pound
Medium shrimp¾ pound
Onion½
Carrots2
Zucchini1
Garlic cloves4
Corn kernels½ cup
Green onions3-4 sprigs
Cold cooked rice4 cups
Eggs3

Follow a few easy steps to make this tasty dish. It’s not only delicious but also healthy. Perfect for any time, whether it’s a weeknight or a family gathering.

fried rice with egg chicken and shrimp recipe

fried rice with egg chicken and shrimp recipe for Every Occasion

Chicken and shrimp are top picks for versatile proteins. They can turn into many tasty dishes, from quick dinners to big party dishes. You can make everything from comforting pasta to sizzling fajitas and flavorful jambalayas.

Out of 20 recipes, 9 focus on shrimp. They offer a mix of flavors like Cajun, coconut, and curry. Recipes like shrimp tacos with mango salsa are perfect for summer.

The recipes use a variety of ingredients. Some use lemon, garlic, and butter, while others add coconut and curry. This mix of classic and new flavors makes the dishes exciting. The shrimp recipes work as appetizers, main courses, or salads, making them versatile for any meal.

RecipeCooking TimeFlavor ProfileMeal Type
Shrimp Pesto Pasta20 minutesMediterraneanMain Course
Shrimp Tacos with Mango Salsa30 minutesCajunAppetizer
Coconut Curry Shrimp25 minutesCurryMain Course
Garlic-Butter Shrimp15 minutesGarlic-ButterSalad

The recipes also offer a mix of seafood and meat in the Surf and Turf dish. This appeals to those who like both shrimp and meat. There are different cooking times and methods, like grilling and slow cooking, to fit everyone’s needs.

fried rice with egg chicken and shrimp recipe

These chicken and shrimp recipes are great for any meal, from a casual dinner to a big party. They show how versatile these proteins are. Try out these recipes to add flavor and excitement to any occasion.

Shrimp Cocktail with a Tantalizing Twist

Make your party menu pop with a shrimp cocktail full of fresh, zesty flavors. This recipe adds a fun twist to the classic by mixing vibrant veggies and a tangy dressing. Your guests will love this shrimp cocktail that’s sure to be the highlight of the party.

Fresh and Flavorful Ingredients

The secret to this tasty shrimp cocktail is in the ingredients. Start with fresh, shrimp that are cooked just right and chilled. Add crisp, colorful bell peppers and juicy tomatoes for a pop of color. The zesty dressing, made with lime juice and adobo seasoning, brings it all together for a burst of flavor in every bite.

Prep TimeCook TimeChilling TimeTotal TimeServings
40 minutes2 minutes15 minutes57 minutes4 cups

This shrimp cocktail is quick to prepare and easy to cook. It’s perfect for any event, from casual get-togethers to fancy parties. Serve it with crackers or crostini for a fun mix of textures and tastes.

Chicken and Shrimp Recipes

“The shrimp cocktail was a refreshing and flavorful start to our evening. The perfect balance of fresh seafood, crisp veggies, and tangy dressing – it was a hit with all our guests!”

Enjoy the amazing mix of shrimp cocktail, fresh seafood, and zesty flavors at your next party. This recipe will have your guests wanting more of this delicious appetizer.

Sizzling Shrimp Fajitas

Discover the delightful flavors of shrimp fajitas, a classic Mexican-inspired dish that’s both quick and easy to prepare. This recipe features juicy shrimp cooked to perfection in a sizzling skillet. It’s served with a vibrant blend of fresh vegetables like bell peppers and onions.

The secret to these mouthwatering shrimp fajitas is the perfect balance of seasonings. A mix of chili powder, smoked paprika, garlic powder, onion powder, cumin, and a touch of cayenne pepper gives the shrimp a flavor-packed punch. Served in warm tortillas, you can customize your fajita creation with your favorite toppings, making it a truly personalized dining experience.

This 30-minute meal is not only delicious but also nutritious. The shrimp provides a lean protein source packed with essential nutrients. The fresh vegetables add a wealth of vitamins, minerals, and fiber. Avocado oil, rich in heart-healthy monounsaturated fats, is used to enhance the flavor and crispness of the dish.

Whether you’re looking for a quick and easy weeknight dinner or a sizzling addition to your Mexican-inspired menu, these shrimp fajitas are sure to impress. Grab your skillet and get ready to embark on a flavor-filled culinary adventure!

Cajun-Inspired Jambalaya Bakes

Get ready to enjoy the bold flavors of Cajun cuisine with this tasty jambalaya recipe. It’s baked in convenient foil packets. The dish combines tender shrimp and juicy chicken with aromatic vegetables. It’s seasoned with classic Cajun spices.

Quick and Convenient Foil Packets

This jambalaya is simple to make. Just layer shrimp, chicken, rice, and vegetables in foil packets. Then, seal and bake until it’s all cooked through. It’s great for busy weeknights or weekend gatherings.

IngredientQuantity
Boneless, skinless chicken breasts2
Andouille sausage1 pound
Bell peppers3 small
Celery ribs2
Jalapeño pepper1
White onion1
Garlic cloves4
Crushed tomatoes1 can (14-ounce)
Chicken stock3-4 cups
Long-grain white rice1 1/2 cups
Cajun or Creole seasoning2 tablespoons
Dried thyme1 teaspoon
Cayenne pepper1/4 teaspoon
Bay leaf1
Raw large shrimp1 pound
Thinly-sliced okra1 cup
Kosher saltTo taste
Freshly-cracked black pepperTo taste

This jambalaya recipe is easy to customize. You can try different proteins, adjust the heat, or make it vegetarian. Serve it with fresh sides for a complete meal.

“Jambalaya is a one-pot rice dish typically containing rice, protein, seasoning vegetables, and spices.”

Jambalaya has roots in south Louisiana from the 18th century. It’s a beloved Cajun cuisine dish known for being hearty. This recipe is ready in under 40 minutes, offering a perfect mix of flavors and textures.

Grilled Skewers: A Summer Delight

When summer arrives, nothing beats the smell of grilled shrimp in the air. These grilled shrimp skewers are great for any outdoor entertaining or summer recipe. They’re easy to make and loved by all.

The magic of these skewers is in their marinade. It’s a mix of avocado oil, lemon juice, lemon zest, and spices. You can also add soy sauce or herbs to make it your own.

  1. Soak wooden skewers in water for at least 30 minutes to prevent them from catching fire during grilling.
  2. Thread the marinated shrimp onto the skewers, leaving a bit of space between each piece to ensure even cooking.
  3. Preheat your grill to a high heat, between 450 to 500 degrees Fahrenheit, for the best results.
  4. Grill the shrimp skewers for 2-3 minutes per side, or until they are opaque and cooked through, reaching an internal temperature of 135 to 140 degrees Fahrenheit.

These grilled shrimp skewers are perfect for easy appetizers and outdoor entertaining in summer. Serve them with lemon wedges, herbs, and your favorite sauces. It’s a delicious and summer-ready treat.

“Grilled shrimp skewers are a summer staple for their simple preparation, amazing flavor, and versatility. They’re a crowd-pleaser no matter the occasion.”

Conclusion

This article has shown many tasty chicken and shrimp recipes. These recipes are great for any meal, from quick dinners to fancy appetizers. They make your meals better and taste amazing.

The recipes in this article have delicious flavors and fit many diets and cooking styles. You can find everything from classic dishes to spicy Cajun recipes. Adding these recipes to your cooking can make your meals more exciting.

Whether you’re an experienced cook or just starting, this article has you covered. It offers clear instructions and nutritional info. Use these recipes to try new things and make your meals even better.

FAQ

What are some tasty chicken and shrimp recipe ideas for any occasion?

This article shares many tasty chicken and shrimp recipes. You’ll find comforting pasta dishes, sizzling fajitas, flavorful jambalaya, and elegant appetizers. These dishes are great for quick dinners, party dishes, and more.

What are the key ingredients and preparation steps for the chicken and shrimp linguine dish?

The chicken and shrimp linguine dish is a mix of tender chicken, juicy shrimp, and creamy Parmesan sauce. It’s served with al dente linguine pasta. First, sauté the chicken and shrimp separately. Then, combine them with the sauce, crispy bacon, and fresh herbs.

The dish takes about 1 hour and 15 minutes to prepare. It serves 8 people.

What are the nutritional details of the chicken and shrimp linguine dish?

The dish has 46g of fat, 47g of carbs, and 44g of protein per serving. It’s a bit high in calories, with 776 per serving. But, the protein from chicken and shrimp makes it satisfying and nutritious.

What are some delectable shrimp recipes featured in this article?

The article highlights various shrimp recipes. You’ll find a twist on shrimp cocktail, sizzling shrimp fajitas, and grilled shrimp skewers. Shrimp is versatile, suitable for many cuisines and cooking methods.

What are the key details of the chicken and shrimp fried rice recipe?

The chicken and shrimp fried rice recipe combines fried rice with chicken and shrimp. It includes tender chicken, juicy shrimp, carrots, peas, scallions, ginger, and garlic. The chicken and shrimp are coated in arrowroot powder for a crispy texture.

This dish is quick to make, ready in under 30 minutes. It’s perfect for busy weeknights.

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